Summer is here, and with it a lightening of the food we make.
1. Homemade granola with edible flowers
We saw a similar granola bowl at a farmer’s market, where the stallholder would freshly pluck pansies from a potted bush and put them in. The children enjoyed their first experience decorating and eating edible flowers!
2. Ice lollies
Chop raspberries, cut mint and pour coconut water over.
It’s a treat. We generally give our children healthy food, as many parents do, but when the weather is warm, we have no qualms enjoying ice-cream with our children once in a while. Served with metal bowls and spoons to enhance the coolness. Scooping and sprinkling fun in our “home ice-cream parlour”.
4. Homemade strawberry sorbet
I wanted to try ice-cream in a bag but this was an even healthier and easier version with just two ingredients, your fruit of choice and honey.
This was how it looked after it was blended. Now to freeze it!
5. Daisy chains
And of course, summer calls for picnics. One thing I learnt here is to make daisy chains. The children are not quite able to make the holes in the daisy stems yet, so I am mainly doing it and modelling concentration, but at some point it will be like a natural extension of all the sewing work the children do in their Montessori schools.
You may also like this post on how to take practical life to the next level and our album on practical life ideas, many of which can be set up in a few minutes.